Maison De Lu Menu
53 items in 9 sections · $7.95 – $42.95 · Restaurant in Ocean Springs, MS
Maison De Lu’s menu lists 53 dishes and drinks, grouped into Lunch Appetizers, Lunch Sandwiches, Lunch Soup/Salads, Lunch PoBoys/Baskets, Lunch Desserts, and Dinner Appetizers and more. Prices range from $7.95 to $42.95, and a typical item costs about $13.95. Popular choices include Goat Cheese Torte, French Panini, Shrimp or Grouper Basket, Lemon Icebox Pie, and Soup du jour.
Lunch Appetizers 5
- Goat Cheese Torte$13.95
Goat cheese layered with pesto and sundried tomato with pita
- Cajun Fried Shrimp$13.95
Fried Shrimp with a Cajun remolaude sauce
- Crab Cakes$16.95
Pan seared gulf crab cakes served with remoulade
- Smoked Salmon$14.95
cold smoked Atlantic Salmon with creme fraiche, capers, red onion, and pita bread
- Fried Green Tomatoes$12.95
served with house remoulade
Lunch Sandwiches 7
- French Panini$13.95
Black forest ham, brie, and pepper jelly on ciabatta
- Havana Press$13.95
Black forest ham, Swiss cheese, house slaw, pickles, creole mustard on ciabatta
- Chicken BLT$13.95
Grilled chicken breast, pesto mayo, lettuce, tomato, and bacon on ciabatta
- Fried Green Tomato BLT$13.95
Fried green tomatoes, mayo, lettuce, and bacon on whole wheat
- Turkey and Swiss$13.95
Turkey and swiss cheese with a house cranberry mayo
- Veggie Panini$13.95
Fried eggplant, roasted red pepper, goat cheese, pesto mayo and lettuce on ciabatta
- Add ons
*Gluten Free Bread *Substitute fries, sweet potato fries, or cole slaw for additional charge
Lunch Soup/Salads 9
- Soup du jour
cup or bowl of housemade soup of the day
- Frenchtown Inn Salad$12.95
spring mix, bacon, goat cheese, cucumber, tomatoes, and apple beignets, with white balsamic ***BEST SELLER***
- Salmon Salad
Wild caught Atlantic Salmon over spinach with cucumber, tomato, artichoke hearts, and a house lemon basil vinaigrette
- Fried Shrimp Salad$15.95
Golden fried shrimp over romaine, gorgonzola cheese, red onion, cucumber, and tomato with our house remoulade
- Havana Salad$14.95
Black forest ham, house slaw, swiss cheese, pickles, tomato, and white balsamic vinaigrette over romaine
- House Salad$7.95
spring mix, cucumber, tomato, carrot with lemon basil vinaigrette dressing
- Caesar Salad$7.95
Crisp romaine and asiago cheese tossed in our Caesar dressing with croutons
- Add Shrimp/Chicken$7.95
fried, grilled, blackened
- Add Salmon$11.95
Lunch PoBoys/Baskets 2
- Shrimp or Grouper Basket$15.95
Fried, grilled, or blackened with french fries and cole slaw
- Shrimp or Grouper Poboy$13.95
Fried, grilled, or blackened dressed with mayo, lettuce, and tomato
Lunch Desserts 4
- Lemon Icebox Pie$9.95
- Mocha Pot de Creme$9.95
- White Chocolate Bread Pudding$9.95
- Coconut Caramel Pecan Tart$9.95
Dinner Appetizers 6
- Goat Cheese Torte$13.95
Goat cheese layered with pesto and sundried tomato with pita
- New Orleans Style Shrimp$15.95
Sauteed shrimp in a spiced blend of butter and lemon
- Escargot Stuffed Mushrooms$15.95
broiled in garlic butter and topped with garlic goat cheese spread
- Crab Cakes$17.95
pan seared crab cakes with house remoulade
- Smoked Salmon$14.95
cold smoked salmon with creme fraiche, capers, red onion and pita
- Spinach and Artichoke Dip$14.95
spinach, artichokes, and cheese blend broiled and served with pita
Dinner Soup/Salad 6
- Cup/Bowl Soup Du Jour
- Frenchtown Inn Salad$12.95
spring mix, goat cheese, bacon, cucumber, tomato, and apple beignets with white balsamic vinaigrette
- Salmon Salad$19.95
Atlantic Salmon over spinach with cucumber, tomato, artichoke hearts with house lemon basil vinaigrette
- House or Caesar Salad$7.95
- Add Shrimp or Chicken$10.95
fried, grilled, blackened
- Add Salmon$12.95
Dinner Entrees (2 sides included) 10
- Filet Mignon$39.95
- Brined Pork Chop$34.95
Sauce changes weekly on this 14 oz. brined french cut pork chop
- New Zealand Lamb$42.95
Seared and grilled lamb chops. Sauce changes weekly.
- Fish du jour
We choose the freshest local catch our markets have to offer. Anything from Red Snapper, Speckled Trout, Grouper, Tripletail, Amberjack, Flounder and the occasional Halibut or Chilean Seabass.
- Grilled Salmon$29.95
Atlantic Salmon with dill caper compound butter.
- Hanger Steak$36.95
"the butcher's cut" a lean meat packing the flavor of a ribeye!
- Veal du jour
T-bone veal steak or classic scallopini
- Shrimp$26.95
fried, grilled, or blackened
- Crab Cakes$31.95
Two crab cakes pan seared with house remoulade
- Side Items (choose 2 with each entree)
Roasted Beets, Twice Baked Cauliflower, Mushrooms and Onions, Vegetable du Jour, Starch du Jour, House or Caesar Salad
Dinner Housemade Desserts 4
- Lemon Icebox Pie$9.95
- Mocha Pot de Creme$9.95
- White Chocolate Bread Pudding$9.95
- Coconut Caramel Pecan Tart$9.95
How these prices compare
Based on 36 menus with 1,969 priced items from restaurants in Mississippi, the median menu item costs $8.99, and half of all items are priced between $4.99 and $13.00.
At Maison De Lu the median listed price is $13.95, higher than the typical $8.99 for restaurants in Mississippi.
| Item | Here | Typical |
|---|---|---|
| Fried Green Tomatoes | $12.95 | $11.47 |
| Caesar Salad | $7.95 | $7.47 |
Typical prices are calculated from 36 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated April 2026). Allergen information is not included – please ask the restaurant.